| Benefits | ■ Clean Label product ■ product from the Vegan range ■ product from the Bread for Health range ■ versatile production options (rolls, baguettes, 100% rye bread) ■ the final product retains moisture and freshness for a long time ■ suitable for delayed baking ■ manual and mechanical processing ■ rye bread |
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| Key Ingredients | ■ rye flour |
| Possible nutrition claims | ■ low in fat, saturated fat and sugars ■ high in protein ■ source of fibre and phosphorus |
| Recipe | Rye Rolls 100% - machine production |
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