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Uldo Cheese filling

 

Rich, distinctive flavour with a smooth, creamy texture.

Benefits■ Its stable structure makes it easy to use and ensures excellent shape retention, both at high temperatures and during freezing.
■ Versatile application – ideal as a filling for sweet yeast pastries, an addition to confectionery products, and for making cheesecakes, layer cakes and other cakes.
■ Suitable for freezing.
■ Suitable for use with depositing machines.
■ High stability of the finished product.
  
Product specificationavailable from our Sales Representatives
  
Recipe

Cheese filling - filling for yeast buns
Cheese filling - cheesecake

Cheesecake with sour cherries
Mini-Cheesecake with sour cherries
No-bake mini-cheesecakes

 

 

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