| Benefits | ■ product from the Bread for Health range ■ no added wheat ■ an excellent addition to a balanced diet ■ simple recipe, quick preparation ■ manual processing ■ speciality bread Product not intended for people who need to follow a gluten-free diet. |
|---|---|
| Key Ingredients | ■ rice flour ■ corn flour |
| Possible nutrition claims | ■ low in saturated fat and sugars ■ source of fibre |
| Recipe | |
 | Uldo Wheat-free bread Plus
Wheat-free bread is dedicated to those wishing to reduce gluten in their diet. Thanks to specially selected ingredients, excellent tasting, aromatic, wheat-free bread is obtained. The main ingredients of this wheat-free bread are: rice flour, corn flour and starch, and tapioca starch. <td>x</td> |