Uldo Chocolate Muffins


Sponge-dough concentrate for the preparation of chocolate muffin.

  • Carefully selected materials ensure production of exceptional muffin crumb structure, which remains moist and fresh for a long time.
  • Muffins are characterized by a pronounced chocolate flavor, due to the presence of Belgian chocolate.



wheat flour, sugar, low-fat cocoa, powdered chocolate (4%) (cocoa mass, sugar, low-fat cocoa, emulsifier: soy lecithin); baking powder (raising agent: E450, E500, wheat flour); emulsifier: E471; salt, thickening agent: E466, E412, E415; aroma.

Nutritive value - 100g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1462/346
fat [g]:3,5
saturated fatty acid [g]:2,1
trans fatty acid [g]:< 0,1
total carbohydrate [g]:62,4
of which sugars [g]:18,6
fiber [g]:7,8
protein [g]:12,3
salt [g]:2,9
RecipeChocolate Muffins
SpecificationChocolate Muffins




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