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Uldo Universal choux pastry

Concentrated choux pastry for general use


  • Enables production of varied baked and fried goods from a single recipe, including eclairs, puffs, croutons, Karpatka-style wavy pastries, nests, and others.   
  • Fried products do not absorb excessive fat, leading to better flavour.
  • Excellent both for hand-forming and machine processing, ensuring quick and simple preparation.



wheat flour, modified starch, emulsifier: E475, E471, sodium caseinate (from milk); baking powder (raising agent: E450, E500; wheat flour), thickening agent: guar gum; salt.

Nutritive value - 100g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1539/363
fat [g]:1,7
saturated fatty acid [g]:0,7
trans fatty acid [g]:<0,1
total carbohydrate [g]:74,7
of which sugars [g]:2,0
fiber [g]:3,2
protein [g]:10,6
salt [g]:1,8

Universal choux pastry


Universal choux pastry



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