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Uldo Milk Croissant

 
Extra milky Croissant without the addition of eggs

  • distinct milky taste, traditional appearance
  • very distinct leafing of the dough
  • the product is perfect for freezing

 

 

Ingredients

wheat flour, sugar, milk products powdered (20%) (skimmed  milk, whey), salt, wheat gluten, glucose, wheat starch, wheat malt, non-hardened palm fat, anti-caking agent: E551; dried yeast, enzymes: hydrolase; flour treatment agent: ascorbic acid

Nutritive value - 100g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1524/360
fat [g]:5,1
saturated fatty acid [g]:2,5
trans fatty acid [g]:<0,1
total carbohydrate [g]:66,4
of which sugars [g]:43,6
fiber [g]:0,9
protein [g]:11,7
salt [g]:9,0
Recipe

Milk Croissant

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Specification

Milk Croissant

  

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